Peanut Butter

Peanut Butter - A protein rich recipe with loads of minerals that are essential for our body.

Ingredients - 

1 and 1/2 cup roasted and peeled peanuts

1 spoon salt

3-4 roasted garlic clove

2 red chilli

1/2 spoon black pepper

1/2 spoon oregano/mixed herbs

2 spoon melted ghee/butter

Method- 

1. Take a mixer jar add the roasted peanuts, garlic cloves, black pepper, red chilli, oregano and grind it into a fine powder.

2. Add 2 spoon melted ghee/butter and keep grinding until you get thick shiny smooth paste like texture. 

3. Transfer the peanut butter into a glass jar and store it in refrigerator.

(This can be stored and used for about 2 weeks)

Note: you can enjoy this peanut  butter along with roti. 

It can be taken with vegetables like cucumber, boiled beetroot and carrots. 

Also it can be topped over salads.