Peanut Butter

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Peanut Butter - A protein rich recipe with loads of minerals that are essential for our body.


Ingredients - 
1 and 1/2 cup roasted and peeled peanuts
1 spoon salt
3-4 roasted garlic clove
2 red chilli
1/2 spoon black pepper
1/2 spoon oregano/mixed herbs
2 spoon melted ghee/butter

Method- 
1. Take a mixer jar add the roasted peanuts, garlic cloves, black pepper, red chilli, oregano and grind it into a fine powder.

2. Add 2 spoon melted ghee/butter and keep grinding until you get thick shiny smooth paste like texture. 

3. Transfer the peanut butter into a glass jar and store it in refrigerator.
(This can be stored and used for about 2 weeks)

Note: you can enjoy this peanut  butter along with roti. 
It can be taken with vegetables like cucumber, boiled beetroot and carrots. 
Also it can be topped over salads. 

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