Recipes Seasoned with Love

Chukauni - Nepali Potato Yogurt Salad Chukauni is a traditional vegetarian dish from the western part of Nepal and is enjoyed as a side dish. It is a popular type of salad and is eaten mainly as a side dish with roti or steamed rice. Ingredients - - 2 cup fresh curd - 2 boiled potatoes - 3 spoon roasted white sesame powder - 1 spoon red chilli powder - 1 tsp cumin seed powder - salt as per requirement - 1 green chilli - 1 onion - handful of coriander leaves - 1/2 tsp asafoetida - 1/2 tsp turmeric powder - 2 tsp mustard oil - 1/2 tsp mustard seeds - 1/2 tsp cumin seeds - 1/2 tsp fenugreek seeds Method : 1. Finely chop the green chili, coriander leaves, and onion. Next, cut boiled potatoes into small cubes and keep them aside.  2. Take a large mixing bowl, add the curd, and whisk it using a whisker until you get a smooth texture. Next, add roasted sesame powder, red chili powder, cumin powder, asafoetida, chopped onion, potatoes, green chili, coriander leaves, and salt, and give everyth